Vinh Hoan’s Pangasius Farming Guidebook takes readers behind the scenes of modern aquaculture, revealing how healthy, resilient fingerlings are nurtured from the very start.
From precise hatchery practices: water quality, broodstock care, and genetic selection, to advanced health monitoring, every detail matters. Vaccination, tailored feeding, and sustainable farming practices further strengthen fish welfare and quality.
The guidebook also dives into innovations in nutrition, fingerling development, and processing automation, showing how thoughtful practices and smart technology come together to deliver a consistent, premium supply, setting a benchmark for sustainable and high-quality pangasius production worldwide.
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