Vinh Hoan to introduce untreated Premium Pangasius fillets in Brussels
26 April 2016
To meet the growing consumer demand for more natural, minimally processed foods, Vinh Hoan will introduce their untreated Premium Pangasius fillets at Seafood Expo Global in Brussels, April 26-28
Visitors to Vinh Hoan’s booth #5-553 can experience first-hand the advantages of the new untreated Premium Pangasius offerings. Activities will include live demonstrations by Paul Keasey, Product Development Manager.
Interested attendees are encouraged to book a private meeting, or read more about untreated Premium Pangasius fillets.